Quote:
Originally Posted by Magpi 47  I'm not keen on the ones produced commercially, but If I cook a pork joint I love the crackling....and the dripping too.
I know it isn't very healthy these days, but pork dripping and jelly on a toasted barm cake......ooooh I could just eat one right now.
I'm drooling. |
Haha........... oh I love them ones out of the bag. We went away a couple of weeks ago. Every night we would go to the club for the entertainment and same routine every night .......ginger goes bar.....ginger returns with my half a lager and pork scratchings lol